Course details
[Food only] Standard course: 6 dishes including fried Ueda and rice cooked in a pot, 3,000 yen per person (tax included)
3000 yen(Tax included)
- 6items
- 4persons-
The reasonably priced standard course includes six dishes, including appetizers, salad, and assorted sashimi! The assorted sashimi is made using fresh fish carefully selected from the market, and we are confident in its freshness.◎The dish of the day is chosen by the chef, so you can look forward to what will be served.♪The final dish, a rice pot dish, contains shredded sea bream, and its elegant flavor and aroma will satisfy both your heart and your stomach! Please enjoy a wonderful time.★
Course menu
● Appetizer
● Salad
●Assorted sashimi
● Dish of the day
●Fried Ueda
●Flaked sea bream rice
*The dish of the day changes daily.Example (Fillage tempura with perilla leaves, boiled oysters with ponzu sauce, grilled salted sawara)
- Available days for reservation
- Monday to Sunday, holidays, days before holidays
- Length of stay
- 2 hours
- Reservation deadline
- Until 17:00 two days before your visit
2025/06/17 update
